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KMID : 1011619880040010065
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Korean Journal of Food and Cookey Science
1988 Volume.4 No. 1 p.65 ~ p.73
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A Survey of food procurement practices in hospital dietetics - Assessment of the level of processing for purchased foods
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Shin Ik-Ja
Nam Sun-Lan
Kwak Tong-Kyung
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Abstract
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